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Blueberry Cream Cheese Stuffed French Toast

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Joined: 1 year ago
Posts: 18
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Recipe by: Dirty Gourmet


  • 2 tablespoons cream cheese, room temperature
  • ¼ cup blueberries
  • 4 slices bread
  • 1 large egg
  • 1 tablespoon milk
  • ½ teaspoon vanilla


In a bowl, smash blueberries into the softened cream cheese. Spread two slices of bread with the cream cheese mixture. Top each slice with another bread slice. In another bowl, beat the egg with the milk and vanilla. Dip each side of the sandwiches into the egg mixture. Coat pie iron with cooking spray and place the french toast sandwich inside. Close the iron and cook each side for a few minutes until bread is golden brown.

Looking for more yummy pie iron recipes? Have a delectable pie iron recipe that you would like to share with the We Two Gypsies Community? Check out the full thread here:
Over the Campfire Pie Iron Recipes


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This topic was modified 1 year ago 5 times by c9753k_x-